Tomatillo & Ground Cherry
Pkt. $3.00 | approx. 100 seeds
Toma Verde
60 days. Physalis subglabrata. Productive tomatillo plants ripen fruits early. A must-have for salsa and great roasted in Mexican style dishes. Pick when outer husk dries to a light brown colour and fruit is green and firm. Stores well. Approx. 100 seeds
Aunty Molly's Ground Cherry (Physalis pruinosa)
75 days. Sweet little bursts of fruitiness. These little yellow fruits are about the size of marbles and taste of pineapple and banana with a hint of something else I can't figure out. They can be eaten fresh or dried like raisins for winter use. Harvest fruits when the papery husk dries and turns light brown and the fruits turn from green to soft yellow. Great in chutney, jam or salsa.
