Bush Beans
Phaseolus vulgaris | Pkt. $3.00 | pkt.= 100 seeds unless specified otherwise

55 days fresh, 70 days dry. Produces bright green snaps and jet black dry soup beans. 15 cm slender pods are very tasty. Large plants are productive growing to 1 metre in height. Shows resistance to white mold and does well in drought conditions. Very productive main season snap.

55 days. This heirloom produces heavy yields of 15 cm. stringless, yellow beans on vigorous plants. The flavour is great fresh and they can be canned or frozen. Black seeds tolerate cool soil and can be planted a little earlier than beans with light-coloured seed. This is a very dependable and productive bean.

Back in 2011.

90 days dry. Plump, tasty beans cook down into a creamy soup in no time flat. The taste is mild and is suitable for soup, salad or baking. Pretty beans are soft yellow and have a slate coloured ring around the helium . They are about twice the size of a navy bean and mature early making them a good choice for short season gardens. Given to us by Frances Thorn who says that their delicate flavour and lemony scent make them one of her favourite dry beans.

62 days. Classic French filet bean. Maxibel is tender, straight, sweet and stringless, perfect for the gourmet market. Rich green beans are exceptionally long and thin reaching 15-20 cm. in length and .6 cm. in width. For best quality, pick young, slender beans frequently. Tiny, perfect, and delicious.

SOLD OUT. BACK IN 2011

50 days. The most reliable bush snap bean we have grown. Provider does just what its name suggests, it provides, no matter what the weather throws at it. Heavy yields of uniform, round green beans have a rich beany taste and are the first to ripen in our fields. Purple seed can tolerate cool soil for earlier sowing and plants are resistant to downy mildew and several bean viruses. You just can't go wrong with this one.

51 days. Beautiful purple-black beans follow pretty mauve flowers on prolific, upright plants. Beans
are produced at the top of the plant so harvesting is easy. Purple Teepee is cold tolerant and can
be planted approximately 2 weeks before most other beans. Purple beans have an excellent flavour and turn green when cooked.

55 days. Snap. Beautiful deep purple pods have a contrasting bright green interior and rich flavor.
When cooked, the purple turns to green indicating they are perfectly blanched. Wonderful raw, with
dip, or in salad. Tolerates cool conditions so you can sow them a little earlier than most beans.

SOLD OUT. BACK IN 2011

70 days. Plump, speckled beans are encased in stringless, red streaked pods and ripen earlier than most dry beans. Eat the young streaked beans as snaps or wait until seeds plump up and enjoy them as shelly or dried beans. The flavour and texture are excellent, especially braised in a garlicky tomato sauce. Large showy pods are popular at market.